Vol-au-vent-fillings/17 recipes

Ariel's Peppercorn Steak (Or Steak Au Poivre) recipe

Meat filled green peppers in a spicy tomato cream sauce. A hand me down family recipe that I have greatly modified & finally written down.

Braised romaine lettuce with a Mornay sauce topped with cheese and broiled until brown and bubbly.

A succulent beef roast that is tender and juicy to the bone and served with a savory gravy.

Apple Filling for Pierogies recipe