Turmeric/5 recipes

Chad and I have enjoyed this salad twice over the summer, when fresh figs were available. It is delicious with any type of green. We didn’t eat a lot of figs growing up, but they’re now on the menu!

These peas, with curry spices and mushrooms, offer a fragrant and fiery side dish.

A simple, yet scrumptious casserole made with eggplant, bell peppers and juicy tomatoes.

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Individual Beef Wellingtons with Mushroom Sauce recipe

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A great, easy recipe, it is the first time for me to try it, really good, my 5 year old son kept eating them, and told me how yummy they are, a big hit.

Cheesy beef baked in puff pastry pockets.