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4,651 SAUSAGE PIE/9 recipes

Tradional Pumpkin Pie
Tradional Pumpkin Pie

Tradional Pumpkin Pie recipe

Karen's Pumpkin Pie
Karen's Pumpkin Pie

Karen's Pumpkin Pie recipe

Holiday Vegan Pumpkin Pie
Holiday Vegan Pumpkin Pie

Holiday Pumpkin Pie recipe

Vegetarian Spaghetti Squash Casserole
Vegetarian Spaghetti Squash Casserole

Spaghetti squash is a healthy, low-carb, gluten-free substitute for regular pasta. One cup of spaghetti squash has 42 calories, 10 grams of carbs and 2 grams of fiber. The same amount of cooked spaghetti has 220 calories, 43 grams of carbs and 3 grams of fiber.

My Pumpkin Pie
My Pumpkin Pie

My Pumpkin Pie recipe

Easy Beefy Tortellini Soup
Easy Beefy Tortellini Soup

Due to its rich beefy flavor, and the hearty belly warming cheese tortellini, this beef tortellini soup has been a family favorite at our home for years.

Coffee Liqueur Pecan Pie
Coffee Liqueur Pecan Pie

Coffee Liqueur Pecan Pie recipe

Beets, Chorizo and Pomegranate Braise with Cilantro Salsa
Beets, Chorizo & Pomegranate Braise with Cilantro Salsa

This delicious and well-balanced one pot meal will for sure satisfy everyone around the dinner table with all the yumminess and goodness.

Tom's Old Fashioned Pumpkin Pie
Tom's Old Fashioned Pumpkin Pie

Old Fashioned Pumpkin Pie 1 recipe

Pecan Pie From the Heart of Georgia
Pecan Pie From the Heart of Georgia

Pecan Pie From the Heart of Georgia recipe

Favorite Pecan Pie
Favorite Pecan Pie

Favorite Pecan Pie recipe

Party Pumpkin Pie
Party Pumpkin Pie

Party Pumpkin Pie recipe

Mother's Pumpkin Pie
Mother's Pumpkin Pie

Mother's Pumpkin Pie recipe

Easy and Tasty Pumpkin Cake
Easy & Tasty Pumpkin Cake

Easy Pumpkin Cake recipe

Egg and Black Bean Breakfast Burritos (Nutrition Grade A) (Easy Prep)
Egg & Black Bean Breakfast Burritos (Nutrition Grade A) (Easy Prep)

These became a fast favorite in our house, and it's super easy to make. * Serving Size: 1 Burrito 344 Calories 335mg Sodium 193mg Cholesterol 48g Carbohydrates (9 Dietary Fiber, 1.7 Sugars) 20.5g Protein 8.5g of Fat (2.9 Saturated Fat) Vitamin A: 7% Iron: 22% Calcium: 15% Vitamin C: 1% NUTRITION GRADE A