Easy Beefy Tortellini Soup

Name: Easy Beefy Tortellini Soup
Yield: 4
Cuisine: Italian
Ingredients: ground beef; beef stock; cheese tortellini; green beans, canned; onions; tomatoes, canned; black pepper; parmesan, parmigiano-reggiano cheese, grated

Submitted by gwsumnall

Due to its rich beefy flavor, and the hearty belly warming cheese tortellini, this beef tortellini soup has been a family favorite at our home for years.

YIELD

4 servings

PREP

10 min

COOK

20 min

READY

30 min

Ingredients

POUND GROUND BEEF
or italian sausage

OUNCES BEEF STOCK *

POUNDS CHEESE TORTELLINI
or ravioli *

OUNCES GREEN BEANS, CANNED
drained *

MEDIUM ONIONS
sliced *

OUNCES TOMATOES, CANNED *

BLACK PEPPER
to taste *

PARMESAN CHEESE
optional *

Directions

In a large pot, brown the ground beef and onions together over medium-high heat; drain.

Add tomatoes and beef stock; bring to boil. Reduce heat, and allow to simmer for 10 minutes (or more as desired); stir in tortellini (or ravioli) and cook according to package directions. Add the drain green beans; heat through.

Season with pepper and sprinkle with grated parmesan cheese, if desired.