Indian/13 recipes

This scrumptious side dish is made with ghee, potatoes, green peas and a bit of garam marsala.

Traditional Indian side dish, tasty and easy to make.

A delightful main dish that combines tender beef with the creamy richness of coconut milk. It's a perfect example of how versatile and delicious beef can be when paired with the right ingredients.

Sri Lanka Hathu Curried Mushrooms recipe

Dahl Palak (Spinach and Split Peas) recipe