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Unflavored gelatin/18 recipes

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738 UNFLAVORED GELATIN/18 recipes

Low Calorie Strawberry Chiffon Pie
Low Calorie Strawberry Chiffon Pie

Very easy recipe. I substituted peach-mango Kool Aid for the strawberry, and diced a fresh mango for garnish. Delicious and light!

Easy Polenta Tamale Pie
Easy Polenta Tamale Pie

Tamale pie has always been a family favorite. Now, using slices of prepared polenta, it is quick and easy to prepare. Even my 18 month old grandson LOVES it!!!

Fresh Whole Egg Pasta
Fresh Whole Egg Pasta

It's easy to make your own home-made pasta. Many Italian families do it every day. This is a very traditional original recipe from Larousse Gastronomique the French bible of fine dining and cooking.

Irish Cream Frozen Yogurt
Irish Cream Frozen Yogurt

A touch of Irish Cream teams up with chocolate for a mouth-watering change of pace.

Chocolate Coffee Cream Roll
Chocolate Coffee Cream Roll

Rich and delectable, this showy dessert makes an elegant finale to any dinner.

Margarita Jello Shooters
Margarita Jello Shooters

Jello shooters are a really fun way to get the crowd loose. Thanks to Lori, my neighbor, for this delicious recipe...just in time for the NFL season!

Spring Beet soup (Polish Botwina)
Spring Beet soup (Polish Botwina)

There are hundreds versions of this very Polish soup. Here you have an original proposition of mine. I used to cook it on the base of my favorite duck and chicken stock. The cream is a must to create wonderful pink color. Optionally you may add a quarter or a half of hard boiled egg to your bowl. By the way, I change my recipe sometimes, for instance by adding dried California prunes instead of sugar, or by adding some white vinegar instead of lemon juice.

7-Up Lemon Cheesecake with Strawberry Glaze
7-Up Lemon Cheesecake with Strawberry Glaze

7-Up Lemon Cheesecake with Strawberry Glaze recipe

Homemade Papaya Milk Pudding
Homemade Papaya Milk Pudding

Sweet,tasty and very impressed!

Low-Sugar Refrigerator Strawberry Jam
Low-Sugar Refrigerator Strawberry Jam

Low-Sugar Refrigerator Strawberry Jam recipe

Sorrel Soup with Chorizo
Sorrel Soup with Chorizo

I cook sorrel soup every spring year by year because of the unique sour flavor. I usually make it on the base of long simmered veal bones. This spring the process of cooking was shortened by using Spanish chorizo. No regret.

Lasagne Italia
Lasagne Italia

Mmmmm... Yumyyy! One more slice please!