Tomatoes/15 recipes

In Japan, miso soup is a traditional breakfast food–sipped hot, directly from the bowl. It is incredibly simple to prepare and can be put together in roughly the same amount of time it takes to brew a cup of tea. You can transfer the soup to a wide-neck thermos and take it to work for a nourishing mid-morning break as well. Miso has numerous health benefits, but is especially renowned for its probiotics properties, which help balance intestinal flora. It also contains good amounts of vitamin B12.

The best burger you well ever taste just everybody should try it.

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Spinach and leeks with garbanzo beans, a quick and easy veggie main or side dish

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Lemon juice and freshly grated zest add the citrus and refreshing taste to the fresh and peppery arugula.

Chili is such a versatile dish that can be used up with so many ways and all turn out delicious and economical.

A great stand alone vegetarian meal or top it with a fillet of grilled chicken or a white fleshed fish fillet.

If you need to make a quick spaghetti sauce, then this recipe is for you! Goes well with any type of pasta your prefer.