1,480 CHINESE/12 recipes
Beef slices are stir-fried with onions, celeries and mushrooms in a soy-wine sauce. Quick, easy and flavorful. Serve it with a bowl of rice or steamed buns to complete the meal.
General Tso's Chicken Peng Teng recipe
Eating these butterscotch quickies while I'm tying. Found this recipe because I had all these ingredients on hand. They were addictively delicious, and I just couldn't stop reaching for them. A quick snack! Next time I will add half chocolate chips. Yum.
Shrimp filling is one of the popular fillings of Chinese dumplings. Fresh or frozen shrimp seasoned with soy sauce, sesame oil, cilantro and scallions, the flavor comes out amazingly delicious; the dumplings are juicy and tangy.
Peanuts are a symbol of longevity in Chinese culture. Feel free to vary the basic recipe by experimenting with different combinations of spices.
A simple and yet succulent chicken dish that is served with a spicy sauce. Tastes great over rice or noodles.
Mushrooms are always a healthy food, this recipe is very worthy to try!
This Chinese green bean casserole is very popular these days, especially if you eat meat a lot!