13,245 MAINE/51 recipes
A light yet tasty chickpea salad is made with carrot, chickpea, scallions and parsley, tossed with cider vinegar, a bit yogurt and basil. It's a refreshing salad that can be stuffed in the pita bread, or accompany any main course.
A quick to prepare chicken curry.
Who needs meat? The cuminscented black bean filling is hearty, satisfying, and incredibly easy to prepare.
Mix'N'Match Meatballs recipe
This quick, easy yet delicious sandwich made with chicken breasts, artichoke hearts, sundried tomatoes, sweet bell peppers, prociutto and fontina cheese is perfect for lunch. It's packed with goodness and yumminess.
The mustard dill sauce is a great complement to both the salmon and asparagus in this easy-to-prepare meal.
A simple, yet scrumptious casserole made with eggplant, bell peppers and juicy tomatoes.