Baby spinach/2 recipes

Use fresh rosemary, if possible (many supermarkets carry it). The flavor it imparts to the lamb will be far superior to that of dried. If you like, white potatoes may be substituted for the sweet potatoes, and turnips for the parsnips. You can also flavor lamb by covering it with lemon slices before roasting.

Invite new and wonderful flavors into your dinner with this succulent dish that will have you making it every week!

Cheese and Pasta Pie recipe

Cheese and Pasta Pie recipe

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