Vegetable/24 recipes

Absolutely delicious with crunchy vegetables, this is also great with crackers, chicken fingers and wings.

A simple and scrumptious casserole dish made out of succulent ham, cheddar cheese and sweet bell peppers.

There is a bit of confusion about these two plants. For some reason,the fennel plant, which resembles celery with fern like tops, has been called sweet anise in produce markets. The true anise is cultivated only for its seeds. So what you see labelled "sweet anise" in your market is probably fennel, but no matter what you call it, this is a highly interesting vegetable. Every part of this aromatic plant has a taste and aroma similar to licorice. The stems are eaten like celery,uncook, or cooked and served as a vegetable (heavenly with apples in waldorf salad) available from September to May.

Gumbo Z'Herbes (Green Gumbo) recipe

Frittata is great for breakfast, it loads with all kinds of nutrition, and it is so flexible, you can add any your favorite vegetables, or some shredded chicken or bacon bits. In this recipe, using spinach, sweet red bell pepper and marjoram gives the frittata delicious flavor and lots of health benefits.

Paprika is an excellent spice in this recipe, giving the chicken incredibly delicious flavour.