Fruits/6 recipes

In Italian, “crostini” means “little toasts.” Crostini are made by slicing a French or Italian bread stick or baguette. Then rubbing with garlic and olive oil and toasting or grilling until crisp.

It tasted very refreshing and flavorful. The leftover was kept in the fridge and had it for brunch today, even better.

Don’t throw away citrus peel. You can use the peel of orange, lemon, lime or grapefruit. This is commonly used in fruit cakes and desserts. If you like try this recipe.

Delicious apple jam bread recipe – and so easy to make.

German Oven Pancakes recipe

An Italian Christmas is not complete without this high-domed cylinder of fruit-studded sweet bread.

Sweet and tasty!

A sweet and sophisticated dessert that's perfect to enjoy when curled up around the fireplace.

We were given a lot of strawberries and I had to figure out what to do with them so they didn't go bad. So I came up with this recipe. I hope everyone likes it as much as my kids did. I prefer fresh strawberries over strawberry extract because it gives it a more fruitful flavor. But the extract is good as well. You decide.

Sambuca Romana Jam recipe

Raspberry Jam recipe

Granola Mix recipe

Heavenly Belgian Waffles recipe