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3,074 BASIL/14 recipes

Cheesy Pesto Stuffed Mushrooms
Cheesy Pesto Stuffed Mushrooms

A cheesy and scrumptious side dish that goes perfect with mashed potatoes or any pasta dish.

Creamy Tomato, Potato and Mushroom Soup
Creamy Tomato, Potato & Mushroom Soup

Creamy Tomato, Potato and Mushroom Soup recipe

Cottage Cheese with Seaweed
Cottage Cheese with Seaweed

A nice and healthy breakfast. Very good with a double mug of cocoa.

Chicken Soup with Tiny Meatballs
Chicken Soup with Tiny Meatballs

Chicken Soup with Tiny Meatballs recipe

Chilled Couscous Vegetable Salad
Chilled Couscous Vegetable Salad

A scrumptious salad that's made with couscous, romaine lettuce, corn kernels and baby green peas.

Jimmy's Butternut Squash Chowder
Jimmy's Butternut Squash Chowder

Butternut Squash Chowder recipe

Yummy Spaghetti with Meatballs
Yummy Spaghetti with Meatballs

Yummy Spaghetti with Meatballs recipe

Bruschetta Hummus Stuffed Zucchini
Bruschetta Hummus Stuffed Zucchini

Topped with a simple bruschetta this is a perfect side dish to enjoy all summer.

Savory Filo Cheese Cups
Savory Filo Cheese Cups

Savory Filo Cheese Cups recipe

Super Fresh Tomato Soup
Super Fresh Tomato Soup

Super Fresh Tomato Soup recipe

Pasta with Olives and Sun-Dried Tomatoes
Pasta with Olives & Sun-Dried Tomatoes

A fuss-free and delicious one-pan meal is packed with goodness and yumminess, use whole wheat pasta to make it even healthier.

Mexican Pizza Grilled Cheese
Mexican Pizza Grilled Cheese

Who doesn't like grilled cheese? Probably nobody, as far as I know everybody I know absolutely loves it. Quick, easy and delicious. Made this Mexican pizza grilled cheese for lunch, and needless to say, I was totally happy and satisfied. Here the recipe is.

Good Morning Sandwich
Good Morning Sandwich

A quick, easy and refreshing sandwich is perfect for a morning breakfast.

Easy Spaghetti and Meatballs
Easy Spaghetti & Meatballs

Spaghetti and Meatballs recipe

Olive and White Mushroom Soup with 3-colors Fusilli
Olive & White Mushroom Soup with 3-colors Fusilli

Once upon a time I was reading a magazine article about good cooking. The journalist tried to convince me not to use some combinations of ingredients. One of the "banned" combinations mentioned was green and black olives. And so this soup was born to enjoy me.