Low-calorie/4 recipes

Filets of Sole in White Wine Sauce recipe

Easy Tuscan Focaccia recipe

The Banana Bread of Kings recipe

Chewy Granola Bars recipe

Hot Guacamole Dip recipe

Coconut Angel Food Cake recipe

A fuss-free and delicious one-pan meal is packed with goodness and yumminess, use whole wheat pasta to make it even healthier.

Nancy's Fabulous Muffaletta Sandwiches recipe

Crunchy Granola recipe

Granola Mix recipe

Five Grain Sourdough Bread recipe

These flavorful Indian stuffed bread goes deliciously well with chutney and raita, or any Indian main course.

Hawaiian Banana Muffins or Bread recipe

Shakshuka, the Middle-Eastern delight, where eggs are poached in a tomato-based dish, has been taken to the next level in this recipe by the addition of courgetti – which took the world by storm from dieters, low-carbers and those gluten-intolerant folks looking for a healthy alternative to spaghetti. Thankfully, there is no need for a spiralizer, as most supermarkets sell them ready-made these days (which is pretty eggciting), so all you need to do is follow this super-simple, low-calorie recipe and you will be Middle-Feasting on this perfect meat-free Monday supper in no time at all.

These healthy and delicious turkey lettuce boats are quick and easy to make and full of so much flavour. They make a great appetiser for when you’re cooking for friends and family or an equally satisfying lunch. They’re delicious, light and a great low carbohydrate recipe. We’ve served ours with a dash of Greek yoghurt and some pumpkin seeds on top.

Slow cookers are so great for those times when you want a fuss-free dinner, you can literally throw everything in it and leave it all day so you have a lovely wholesome meal waiting for you at tea time. We left this stew in the slow cooker for 8 hours on a low heat but if you want it ready bit sooner than that you can turn the heat up to medium and it should be ready in about 4 hours. Hope you like it