Non-regional recipes

A simple and delicious recipe that can be served with pasta, polenta or as a soup!

Become a seafood lover and try this unique and scrumptious dish made with garlic, tomatoes and fresh squid.

This delicious bread is based on the Texas treat consisting of peeled cantaloupe segments bread cubes piled in the center and covered with creamsauce. This is a soft, sticky dough. If any of it clings to the sides ofthe pan at the end of the first kneading, you can push it down with a rubber spatula.

Very old and traditional Polish soup.

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Tibetan dumpling wrappers.

Favourite Vegan Chili Non Carne recipe

Austrian Bread Dumplings recipe

This very old recipe is famous for the artistic, decorative sculpture arranged on top. The picture in the cookbook has the upper outer edge circled with a braid of dough and cut-outs of ducks arranged flat on the top.

A cheesy baked version of grits.

Doughnuts with Variation Toppings recipe