Kosher/13 recipes

Easy and quick recipe, tastes good. Tofu is a healthy food.

This is a really tasty taco dish. I was impressed at the ease of preparation, as well as the wonderful flavor.

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I added some Italian seasoning and fresh ground pepper to the Ricotta and I added about 1/4 tsp. of white truffle oil to the mushroom and onion mixture after it had cooled. It had great flavor

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This recipe uses ready-made taco shells, but soft tortillas are good too.