Meat tenderizer/16 recipes

Cod or any similar white fish simply prepared smothered in tender flavorful leeks.

This tender turkey is perfect for Thanksgiving. Especially if you don't want any leftovers!

Fantastic. I cooked it for my parents. My mother said it was very aromatic, my father just finished before I started to eat. It was a fun lunch. Thanks!

Teriyaki Beef Stir-Fry recipe

for those who like delicate aroma and flavor of fresh lovage..

Add a new kick to your chicken wings with this delicious recipe that uses a variety of spices to create a wonderful taste.

This was a common meal in German blue collar working class families. It is still very popular on buffets, and even used to become "hip" recently for people who got bored with mussels, salmon or caviar on buffets. People in old times often did not use ground meat, but ground cheap meat leftovers. This used to be pub food in the very old times in Germany as you could store it for a long time - no fridge was around at that time, only a pantry. It is perfect as a cold snack for long road trips.

I remember this soup from my childhood. Very creamy and thick, full of dill weed. Let it become thin to feel more intense flavor of chanterelle mushrooms.

These sandwiches were amazing. The chicken was juicy, tender and so yummy. The sautéed red bell pepper and onion worked deliciously well with the sweet-sour succulent chicken. Need to make these sandwiches again, maybe tomorrow :D

Barbecued Chicken Wings recipe

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Crisp yet tender green beans glazed a coating of reduced apple cider. Brings your green bean side dish to life.

spring soup of unusual taste..

I put it on lettuce, eat it with pita chips, or serve it with meat. Always have some plump kalamatas on hand when eating it. So delicious to dunk them in the sauce.

Spicy and meaty - ideal to worm you up when there is cold outdoor.