Bread/10 recipes

Delicious and a great way to use up your bread or biscuits.

I did mine in my slow cooker and used Boston butt instead of a roast. I let it go on low for 10 hours. Fabulous!

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Turkey Broccoli Casserole recipe

Within about 10 minutes, this Mexican coleslaw is ready to go. Refreshing, light, tasty and packed with goodness.

The English muffin flavor of the bread was spot on and the texture wasn't too bad as it still had some nooks and crannies. Amazing, considering it was such a flat loaf. I will most definitely be making another attempt at this, but only when I'm completely alone in my kitchen. I'm sure my next try will be totally successful. Thank you, for this wonderful recipe.

Don't throw away old bread, try this recipe, serve and enjoy.

Kona Inn Banana Bread recipe

Take a trip to Boston with this savory dish that is best served with bread bowls or dinner rolls.

It was so flavorful, instead of broth, we used canned tomato. Served the stew with homemade whole wheat bread, yum.

This focaccia turns out crusty outside and fluffy inside, the roasted bell pepper, chilis, cherry tomato and mozzarella give the focaccia amazingly delicious flavor. Eating it directly without anything else is yummy enough to satisfy your palate. This recipe is adapted from Chef Nancy, New York Times!

Smooth and creamy, fresh and clean. Canned tomatoes work equally as well as fresh.

Here is this New England yankee's version of a Southern classic. The cornmeal and panko crumb crust is what sets this recipe apart from others.

Delicious And Light!! ..This Spinach Cornbread Is Great Tasting Warm or Room Temperature!! Excellent With Soups And Bean Dishes!! Nice Twist On Traditional Cornbread!

Very thin pork cutlets with a rich and creamy sour cream and mushroom sauce. I serve this with sweet and sour red cabbage and parsleyed red potatoes. Guten appetit! Mahlzeit!