Corn/10 recipes

A healthy Chickpea, Avocado, and Feta Salad that only takes 10 minutes to make. It’s perfect for a quick lunch, dinner, or snack!

Whole wheat flour and walnuts make the crust nutty and tasty, instead of all butter, use some butter and some canola oil to reduce the saturated fat without reducing the yummy flavor and texture. Granny smith and some delicious apricot jam are enough to make this tart shine.

Do not expect these to be like American pancakes, but they have an excellent flavor.

Peppers are always versatile with the benefit of being fat free and full of vitamin A and C, a fail safe when catering for most dietary restrictions. This pleasing simple dish can be a healthy light meal or a filling addition to a protein based meal.

Instead of store-bought granola bars, make your own bars. They can be a yummy snack or a grap-go breakfast.

A tex-mex style beefy chili chock-full of beef, beans and mushrooms.

Quick, easy and yummy wraps are perfect for any meal during the day. It fills you up and it tastes delicious.

Creamy Corn Chowder recipe

This soup was such a comfy dish that was just perfect on a cold winter day. The combination was so hearty and it was also very flavourful. Not too hard to make, and I will be making this soup again soon.

Soft and chewy centered peanut butter cookies.

This easy to make recipe is loaded with flavors, want a lighter and tasty nachos, try this one, and you will love it.

New Corn Chowder, Southern Style recipe

Didn't make the whole chicken, instead cooked one chicken breast with skin and bone. Followed the recipe exactly, and roasted the chicken in the oven until the temperature of the breast was 165 F, which took me about 10 minutes. Then let the cooked chicken breast stand for about 10 minutes, this way made a succulent chicken breast. Served it with some roasted baby carrots tossed with same spices for chicken, delicious!

Cherry Cheesecake Ice Cream * recipe