Low-carb/27 recipes

Nectarine and Raspberry Preserves recipe

Classic fluffy and light Angel Food Cake topped with juicy raspberries.

Juicy apples, grapes and raspberry jam make a delicious pie that everyone asks for a second slice.

The flavor was great. Made a few dishes with these refried black beans, burrito and two different multiple-layer dips. Homemade is always the way to go. If you have never tried refried black beans, certainly should add this one to "to-do" list.

Very tasty.

Double-Chocolate Oatmeal Cookies recipe

Light and packed with strawberry flavor. Make this delicious cake with seasonal strawberries, if you can find organic ones, the cake would taste more strawberry-y. Only 1/2 cup flour in the cake, and almost fat-free and guilt-free. Enjoy :)

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An easy and tasty side dish - spicy beans and rice.

Fruit Scones recipe

A chocolate mousse tart with cream made from gumleaf and served with a side of rosella confit.

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In Italian, “crostini” means “little toasts.” Crostini are made by slicing a French or Italian bread stick or baguette. Then rubbing with garlic and olive oil and toasting or grilling until crisp.

San Jacinto Biscuits recipe

This is a delicious starter from my book named 'The Curry Crunch' where mildly spiced king prawns are coated with bread crumbs and fried. The king prawns used in this recipe weigh approximately 50g each.

Quick, easy and packed with great flavors. It's a delicious all-day-breakfast recipe that fills you up whenever you feel hungry and want something simple and tasty.