5,200 CHRISTMAS COOKIES/259 recipes
This light and delicious dessert is an excellent alternative to pumpkin pie for diabetics as it is low in sugar without sacrificing flavor or richness!
A white meat based sausage made in Europe and Britain, wherever blood sausage (black pudding) tends to be made. It is usually associated with Christmas time in France. The traditional Boudin Blanc in France dates back to the middle-ages. White puddings are also traditional in Spain, Ireland and some parts of Britain.
A must on your Christmas cookie tray. Despite the lemony frosting, the cinnamon flavor comes through.
Favourite Oatmeal Date Cookies with Walnut recipe
Favorite Molasses Apricot Cookies with Icing recipe
Almost Whole Wheat Apple-Nut Cookies recipe