Breakfast/2 recipes

Make this soup as garlicy and spicy as you like and serve with lots of crusty Italian bread.

Super French Toast recipe

This quick and easy quesadillas are loaded with flavor, the cheese is melted beautifully, ozzing out; black bean and corn give the nice flavor and texture. Not only just vegetarians love it, but also a lots of meat lovers go crazy of it!

Scrambled Tofu for Breakfast, Lunch or Dinner recipe

A light and fluffy chiffon cake is a perfect dessert to satisfy your sweet tooth!

This moist, fluffy, rich and chocolatey cake gives you enough tastiness to let you indulge.

This passover dish is made with lots of flavorful ingredients. Quick and easy to enjoy this delicious dish at Passover.

Try these savory turnovers, they are too delicious to stop eating. Sauteed mushrooms gives the meaty texture and delicious flavor, the pepper Jack cheese adds extra cheesy bite, and the thyme adds the fresh taste. These tasty and delicate turnovers are perfect appetizer, or can be a delicious vegetarian main course.

Shrimp filling is one of the popular fillings of Chinese dumplings. Fresh or frozen shrimp seasoned with soy sauce, sesame oil, cilantro and scallions, the flavor comes out amazingly delicious; the dumplings are juicy and tangy.

An award-winning chili recipe that combines pork with beef, sauces and reveals secret spices while cooking using a two-phase process to keep flavors bright and fresh.

If you love banana bread, you will enjoy this scrumptious low-fat version that is perfect for breakfast.

Andouille Smoked Sausage in Red Gravy recipe