Fish sausage/127 recipes

DASHI STOCK is Japanese clear soup stock. There are four types made from kelp, dried bonito, shitake mushroom, or dried fish. Dashi stock is the secret of Japanese cooking. To keep this strictly vegetarian, I omit the dried bonito flakes and substitute with soy bean sprouts and or mushrooms.

A quick and scrumptious lasagna made with spaghetti sauce, mushrooms and a variety of cheeses.

Favourite Feijoada recipe

Simple Trout in Wine recipe