Wheat berry/4 recipes

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I made this because it sounded soooo good! It was delicious. And those in my family that tried it really liked it too!

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A good spring dinner selection, light and healthy.

The crust is a filled Italian bread shell loaded with tasty "toppings". Hearty and vegetarian!

We all love this cherry-almond cake, I used whole wheat flour, still very nice, I just always prefer high fibre flour. I will make this cake very often.

This is a healthy and tasty spread. Serve on Toasted Pita Crisps or crisp sesame crackers,

Pizza.... for breakfast??? YES!!! And only 4 ingredients!

Pat Korth of Muskego offered a coconut variation on the peanut butter kiss cookie.

Barbecue Leftover Turkey Sandwich recipe