Roasted nuts/120 recipes

pig meat in a nutty sauce

The sweetness of apricot preserves is brightened with lemon and balanced by a bit of cayenne pepper with some toasted nuts for added texture. This recipe is lightened by replacing the typical mayo with yogurt and delivers a cleaner taste on the palate.

Full of mushrooms and a variety of nuts and spices, this decorative dish is sure to attract people to the dinner table!

A fantasitc recipe, I made this recipe for my kids, and my husband he loves it too.

This simple but delicious dish is perfect for dinner and it will satisfy both your tastebuds and hunger!

This is a vibrant colourful dish that has Summer BBQ ‘written all over it”. Adding mint to the pesto brings in a classic flavour accompaniment to great Australian Lamb – fabulous with a glass of Banrock Station Shiraz Mataro, 2008, £5.99 at Sainsbury’s, Somerfield, Tesco, Waitrose and Thresher.

The combination of chocolate and peanut butter makes this scrumptious cake a favorite!