Tender Grilled Tri-Tip
Yield
12 servingsPrep
10 minCook
1 hrsReady
2 hrsLow Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Sugar-Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 3 | pounds |
beef roast, tri-tip
|
* |
| 1 | package |
onion soup mix
|
*
|
| ¼ | cup |
water
|
|
| 4 | tablespoons |
soy sauce, tamari
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1.4 | kg |
beef roast, tri-tip
|
* |
| 1 | package |
onion soup mix
|
*
|
| 59 | ml |
water
|
|
| 6E+1 | ml |
soy sauce, tamari
|
|
Directions
In a sealable bag place all ingredients.
Allow roast to marinate for approximately 1½ hours or longer. Place on grill, fat side down.
Grill first side 8 minutes, turn and baste.
Grill another 8 minutes.
Slice roast into 1 to 2 inch thick slices.
They will be rare, place back on grill for another 30 seconds or so each side.
Place on warmed plate.
