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Meat cookie/14 recipes

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10,741 MEAT COOKIE/14 recipes

Mrs Fields Banana Nut Cookies
Mrs Fields Banana Nut Cookies

Buttery and sweet treats that everyone will be addicted to.

Sage Breakfast Sausage
Sage Breakfast Sausage

Homemade breakfast sausage recipe. It's straightforward and easy to make your own. You're in control so you can jazz up the spices and even make low-fat or low-sodium breakfast sausage.

Chorizo Noodle Casserole
Chorizo Noodle Casserole

Yummy!!! Nice and easy recipe that turns out very delicious.

Beth's Spicy Oatmeal Raisin Cookies
Beth's Spicy Oatmeal Raisin Cookies

Really a nice recipe, I used all butter and they turned out chewy, not flat, and very flavorful.

Halloween Chocolate Mice
Halloween Chocolate Mice

Tasty Halloween treats made into the shape of mice. Very chocolaty but not too sweet.

Best Christmas Spice Cookies
Best Christmas Spice Cookies

Christmas Spice Cookies recipe

Eggplant Spaghetti Sauce
Eggplant Spaghetti Sauce

We loved it and used it in the Turkey Lasagna recipe.

Vegetarian Sausage Rolls
Vegetarian Sausage Rolls

A great party food favorite. Tastes just like normal sausage rolls - makes you wonder just how much actual meat they have in them :P. Even my 17 year old carnivor of a brother loves these.

Teriyaki Beef Kebabs
Teriyaki Beef Kebabs

I marinated the beef overnight. After grilling, I sprinkled the kababs with toasted sesame seeds. Yum!

Savoiardi (Ladyfingers)
Savoiardi (Ladyfingers)

Golden, slightly browned and puffed homemade lady fingers. Make your favorite desserts with them, you will not be disappointed.

Granny's Old Fashioned Peanut Butter Cookies
Granny's Old Fashioned Peanut Butter Cookies

Old Fashioned Peanut Butter Cookies recipe

Halloween Oreo Cookies
Halloween Oreo Cookies

A home-made Halloween treat that your kids will love. Chocolate sandwich cookies shaped using Halloween cookie cutters.

Dark Molasses Gingerbread Cookies
Dark Molasses Gingerbread Cookies

Holiday Gingerbread Cookies recipe

Lamb Hash and Poached Eggs
Lamb Hash & Poached Eggs

An excellent way to use up our leftover roasted lamb. The hash was goledn-brown, crispy and very tasty. Lamb has certainly given lots of flavour to the hash. Served it with soft poached eggs, and the combination was delicious.