Special recipes

If you're tired of having popcorn during movies, then try this crunchy and scrumptious snack that won't disappoint.

Recipe from the 1930's.

Basil eggplant is a simple recipe, and this version substantially reduces the unnecessary oil that usually plagues eggplant dishes. The basil and chile pepper turn the basic eggplant into something exciting. Use either the long, thin Japanese eggplants or the big purple globe/Italian eggplants. We love this recipe – even without the chile peppers. And we always serve with Jasmine rice.

Add a new look to your dinners with this succulent dish that is perfect to serve when that special someone is coming over for dinner.

Barb's Special Sweet Breads Part 3 (Spandauer) recipe

This sweet treat is excellent for Christmas or large buffets - anytime you want to serve a special dessert nibble.