Whole wheat/19 recipes

Paneer is a fresh cheese with plenty of texture and protein. In this traditional northern Indian dish, Paneer is combined with green peas in a spicy tomato-ginger sauce. Fresh Paneer is quite crumbly, so it is generally cut into cubes and sauteed until golden before combining with other ingredients. For variety, try adding some finely minced fresh cilantro and a little freshly ground black pepper to the mixture before cubing and frying. If you do have any left over, serve it warm in whole wheat pita bread topped with sliced tomaotes and crunchy red onions.

Chicken and Stuffing Casserole recipe

These are very tasty potatoes, and it was a huge hit.

Try this flavorful Irish boiled dinner at St. Patrick's Day!

This simple side works with various meat main dishes.

California Bouillabaisse recipe

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