32,594 LOW-CALORIE/4 recipes
I created this super comfort food soup after discovering celery root (celeriac) thanks to my European husband. I combine typical American green celery stalks and leaves with celeriac, which extra enhances the soup's flavor and makes it even creamier with just milk. No real cream needed. I top mine with croutons and extra celery leaves. Can easily be made vegetarian.
Watermelon, feta cheese, olives and mint together make a delicious and refreshing salad that's perfect on a hot summer day!
Meticulously seasoned ground chicken placed on top of a delicious golden brown fried plantain to create a scrumptious edible boat.
Homemade pasta is better than store bought pasta.
Strawberry Gelato (Sherbet) recipe
Buttermilk Kentucky Biscuits recipe
Grave yard cupcakes add some extra horrific sense to your Halloween party!
Tasty.
This tasty spring salad has seasonal sugar snap peas and arugula that are tossed with a light olive oil-balsamic vinaigrette, caramelized shallots and topped with some fresh goat cheese.
Blueberry Cornmeal Loaf Cake recipe
Apple-Walnut Muffins recipe
Pizza with pizzaz, surprise your family with this unique version of a pizza. Carmelized onions as a base instead of the traditional sauce topped with potato slices, cheddar and dill.
This is a really popular cake. Easy to make with just a little time.
This easy to make recipe is loaded with flavors, want a lighter and tasty nachos, try this one, and you will love it.