Consomme soup/5 recipes

Sausage Bean Chowder recipe

Crawfish Etoufee recipe

Wednesday's Chili recipe

The perfect make-ahead breakfast, it keeps well in the fridge for 4-5 days. The subtle flavor of lemon works beautifully with both leeks and tangy goat cheese.

This chicken and rice casserole is full of cheese and creamy goodness. This dish becomes a gluten-free main dish if you use a gluten-free cream of chicken soup, gluten-free sour cream and gluten-free bouillon.

A good dip for any party or holiday.

A hearty and wholesome beef stew.

A homemade sloppy joe recipe that's fun to make and the whole family will enjoy!

Pork Steaks with Peppers recipe

Though not traditional, the addition of 2-3 oz of cheddar cheese to the sauce makes this an extremely tasty dish.

Pork Chop Onion Rice Bake recipe

Yummy Bouillabaisse recipe

Healthy! Millet doesn't have the same gluten content as cous cous but has same appearance and texture.

Here is how Boston chef William Poirer makes red chowder, and it is good enough to convert the most diehard white chowder fanatic.