Phyllo/8 recipes

Had some puff pastry on hand from the holiday baking, and made this apple strudel. It was great, the puff pastry certainly delivered a much richer result than phyllo pastry that I normally use. No leftover, we ate it all!

A quick and easy fat free pie crust that uses Phyllo (Filo) pastry in place of a fat-laden crust.

.

Try this succulent pot roast that is made with a variety of spices and vegetables that creates an amazing flavor you will love.

Look so appealing, and taste delicious too. An excellent dessert to impress your guests.

Phyllo Pumpkin Chiffon Pie recipe

Scottish "Braveheart" chicken, beef and leek soup. Adapted from The Frugal Gourmet