4,380 GRAINS/12 recipes
Nothing is more cozy and satisfying than a bowl of hearty and warm stew on a chilly day. Chick pea and sweet potatoes are super delicious and filling, and it is totally vegetarian and vegan friendly too.
Anne's best, easy green bean casserole with french fried onions.
A succulent crockpot dish that is made with beef and kidney beans.
A spicy traditional chili that can be left to simmer while you are at work.
It's a fun way to make a delcious Mexican dish. I browned one chopped onion along with some corn, then added to the black bean. It came out very tasty, and we enjoyed these melts with homemade fresh salsa.
A fantastic non-pork sausage packed with Asian flair.
Had some butternut squash, home-boiled black beans and corn tortillas that needed to be used up. This recipe sounded like a perfect fit, and it was very filling and delicious too.
Use your leftover grilled pork tenderloin and onion marmalade to make this delicious and filling sandwich within no time.
What a tasty hummus. If you have never tried to make a hummus with edamame, roasted bell peppers, and peanut butter, you should add this one to your to-try list. Carrot, celery, chips or crackers all go deliciously well with it.
Black Bean Chili Con Carne with Cilantro Pesto recipe
Turn farmer's market garlic scapes into a fresh & brightly flavored green pesto. An early summer seasonal treat.
An easy Mexican-style chicken, mushrooms and spinach between crispy tortillas.
This tender turkey is perfect for Thanksgiving. Especially if you don't want any leftovers!
Give your chili a new look with this easy-to-follow recipe that will have you licking your fingers in the end.