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31,708 LOW-CARB/30 recipes

Fresh Pasta Dough
Fresh Pasta Dough

Fresh Pasta Dough recipe

Hawaiian Pound Cake
Hawaiian Pound Cake

Hawaiian Pound Cake recipe

Lemon Pasta with Asparagus and Pine Nuts
Lemon Pasta with Asparagus & Pine Nuts

You will not only love the bright colour of this dish, but also love the fragrant flavour. Use whole wheat pasta to add extra fibre. Enjoy!

Pappa Al Pomodoro (Thick Tomato and Bread Soup)
Pappa Al Pomodoro (Thick Tomato & Bread Soup)

Pappa Al Pomodoro (Thick Tomato and Bread Soup) recipe

Cindy's Salsa Chicken
Cindy's Salsa Chicken

Reasonably easy to put together, and it came out quite tasty. A good weeknight meal if you have rice or noodle or bread on the side.

Bob's Sour Cream Biscuits
Bob's Sour Cream Biscuits

Bob's Sour Cream Biscuits recipe

Yummy Whole Wheat Yogurt Bread
Yummy Whole Wheat Yogurt Bread

Yummy Whole Wheat Yogurt Bread recipe

Homemade Pumpkin Spice Doughnuts
Homemade Pumpkin Spice Doughnuts

The best way to end your Thanksgiving dinner!

Garden Primavera Fettuccini
Garden Primavera Fettuccini

"This delicious main dish is really open to your own taste in fresh vegetables. Feel free to switch your favorites for your not-so-favorite ones. Some have even suggested adding mushrooms, garlic, diced cooked chicken and extra sauce."

Dal Makhnai
Dal Makhnai

Dal makhani or maa di dal, as it is popularly known in the punjab, with its smooth velvety texture and lovely flavour is a delicacy that is very much a dish of the punjab. Every punjabi restaurant, roadside eating place and food stall vendor makes the claim that this is a delicacy that they alone can make to perfection. This my own tested recipe dare i claim it as the best? dal makhani is traditionally cooked on a low flame overnight and allowed to thicken. Using a pressure cooker helps cook the dal in a jiffy. Serve hot with naans.

Chicken Quesadillas
Chicken Quesadillas

Quick, easy and delicious. It's hard to go wrong with cheddar, chicken and hot sauce. A great way to have something tasty to eat within no time.