Biscuits/10 recipes

I seasoned the fish with a bit salt and black pepper, cooked the asparagus in a hot skillet with a bit olive oil and freshly minced garlic, then seasoned with salt and black pepper, baked for 10 minutes, and it came out absolutely delicious and super light!

Tea Scones recipe

Cold Lunch Biscuits recipe

Elizebeth's Cheese Biscuits recipe

Regina's Cheddar Biscuits recipe

Cow Chip Biscuits recipe

Kate's Strawberry Biscuits recipe

Apple-Ginger Scones recipe

Traditionally cantucci combine with vin Santo generally or liqueur wines, although they are very good even with the dry wines such as sparkling wines.

Very amazing easy recipe for cheese cake with fabulous taste.

I was reading New York Times the other day, and a Greek Salad English Muffin recipe with picture captured my attention. Then I made this Greek salad-one of my favorites, instead of English muffins, I used homemade whole wheat burger bun. So here my sandwich is stuffed with Greek Salad, sounds a good idea, and it tastes amazingly delicious!

Amaretto Pancakes recipe

An easy Mexican-style chicken, mushrooms and spinach between crispy tortillas.

Queen's Biscuits (Biscotti Di Regina) * recipe

Anne's best, easy green bean casserole with french fried onions.

Instead of roasting a whole chicken, I only cooked one skin-on and bone-in chicken breast. Used the same ingredients, browned the chicken breast in a hot pan for about 4 minutes on each side until nicely browned. Then baked in the oven until the internal temperature of the chicken breast reached 165 degrees F. Then let it rest for about 10 minutes, and it was juicy, tender and packed with flavour.