Salad/8 recipes

Rub the steak with a mixture of ancho powder, cocoa, and cinnamon, cook it in a hot skillet, and serve the succulent steak with a refreshing coleslaw and some warm tortillas.

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Everything in this recipe combined perfectly, looks beautiful, tastes so good.

This recipe is healthy and tasty, very nutritious too. It can be served as a fruits salad, or mixing with ice cream, they all go very well!

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It is an elegant appetizer, shrimp is covered by garlic and lemon, savory and delicious.

Fruit and Shrimp Salad - Yam Polamai recipe