Beans-grains/35 recipes

Another great vegetarian recipe, people sometimes think maybe vegetarian foods are tastless, it is not real, they are yummy too.

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Bean connoisseurs will appreciate the characteristic taste and texture talents of pinto and kidney combined within this ancient Indian entrant. Versatility of this variety is limited only by your imagination: take them for a dip: enlist them for creative Mexican food construction: they even taste good straight!

Tired of the same old leaf lettuce salad? Then try this tasty recipe that uses bulghur and tomatoes.

Start a fire in your mouth with this savory side dish that tastes great when served with steak.