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6,282 MEATS/7 recipes

Avocado with Crab
Avocado with Crab

Avocado crab salad served in avocado halfs. Makes an awesome presentation.

Quick and Easy Pickled Mushrooms
Quick & Easy Pickled Mushrooms

Make these pickled mushrooms for hot-dog or hamburger toppings, or serve it as a simply tasty side dish along with any barbecued meat.

Spiced Pickled Pears
Spiced Pickled Pears

These sweet and slightly sour pickled pears are soft and melt in your mouth. Serve it with grilled meat, sausages or hot dogs. A delicious and refreshing side dish.

Master Frittata-Frittata DIY
Master Frittata-Frittata DIY

An easy and tasty frittata. It's also a great way to use up your leftover vegetables from the day before to make a delicious breakfast. It's very versatile, you can pretty much add any veggies or cooked chicken, or seafood, etc...

Amazing Spicy Szechuan Chicken
Amazing Spicy Szechuan Chicken

Quick, easy, aromatic, and tasteful. Thanks.

Beef and Broccoli Stir Fry
Beef & Broccoli Stir Fry

Beef and Broccoli Stir Fry recipe

Cranberry Meatballs
Cranberry Meatballs

Cranberry Meatballs recipe

Mushroom Patties
Mushroom Patties

For the vegetarians....but also a great alternative for normal meat patties

Spicy-Soy Spinach Salad
Spicy-Soy Spinach Salad

This tasty yet refreshing spinach salad is a classic Korean side dish that you can pretty much find in every Korean restaurant. It's quick, easy to make at home, it goes well with most of the BBQ, any meat dish, or just simply serve it with some steamed rice.

Pasta with Bolognese Sauce
Pasta with Bolognese Sauce

Pasta serves with delicious meat bolgnese sauce.

Easy Cheesy Ham and Potatoes Gratin
Easy Cheesy Ham & Potatoes Gratin

An easy cheesy ham and potato gratin.

Roasted Sweet Potatoes with Hummus and Crispy Kale
Roasted Sweet Potatoes with Hummus & Crispy Kale

Sweet potatoes topped with sweet caramel onions, creamy hummus and crispy kale chips. It's even vegan and vegetarian but beefy enough to satisfy even the meat lovers.

Chinese Broad Bean and Potato Stir-Fry with Noodles
Chinese Broad Bean & Potato Stir-Fry with Noodles

This is a classic dish in Northern China, it's usually made with broad beans, potatoes, pork or beef chunks as you wish, and freshly made noodles. This is an easier version by using spaghetti, I also omit the meat to make it a meatless but still very tasty.