Pork ribs/20 recipes

Sour Cream Raisin and Nut Pie recipe

This bread freezes well for 2-3 months if tightly wrapped. To serve, defrost overnight in the foil. To warm, place the thawed bread, still wrapped in foil in a 350F degree oven for 15-20 minutes. If reheated in this manner, the bread will retain its freshly baked qualities.

Only 2 ingredients and your slow cooker can turn any meat into fall apart and tender goodness.

Try something new for dinner with this succulent dish made with ground pork, ground lamb and pecorino-romano cheese.