Worldwide-cuisine-region/2 recipes

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Baingan Bartha is a vegetarian dish from Indian and Pakistani cuisine. It is a Bhurta (minced vegetables) made from eggplant (Baigan), which is grilled over charcoal or direct fire to impart a smoky flavor to the flesh of the eggplant and then cooked with spices and vegetables. Usually serve it with Chapati or boiled rice.

This is a so great recipe, all my friends loved them, they even asked for this recipe from me, big hit.

This almond filled cheesecake is creamy, nutty, and absolutely delicious. A all-time popular dessert at any occasion.

Very easy and quick recipe, chicken is cooked with cinnamon and garlic, very great flavor.

Goes well with Crab Rangoon

A tasty and scrumptious seafood pasta dish that will have you hooked from the first bite to the last!

Eye Love Mom Cookies recipe

homemade Mustard Pickles recipe

Baby Shark Fry recipe

Make this soup as garlicy and spicy as you like and serve with lots of crusty Italian bread.

Roasted pepper and eggplany condiment.