17,107 THANKSGIVING SIDE DISHES/8 recipes
My favorite pierogi are filled with the veal lung or the brown lentils. Why not to combine these ingredients into the one filling?
Delicious quesadillas are made with black beans and avocado.
Kashmiri Meatballs (Kashmiri Koftas) recipe
Mud Crab seasoned Alpine Pepper and served with smoked sweet potato gnocchi
Cheesy Roasted Pear, Butternut and Leek Soup recipe
Honey Crunch Pecan Pie recipe
Fresh sweet cherries and quinoa are tossed with celery, creamy goat cheese, toasted almonds and tangy white wine vinaigrette.
Dolphin fish, AKA Mahi mahi served on top of a red onion couscous with a fresh Papaya Avocado salsa. Wonderfully presented and delicious.
Easy, vegetarian, tortellini soup that's filling and darned tasty. Italian cheese tortellini in a tomato based stock with mushrooms and lentils.
A tasty accompaniment to a French dinner!
This is a Chinese-style soup popular in Indian Chinese cuisine due to its ease of preparation and hot spicy taste. The soup uses a spicies that adds lot of flavor to the soup.
Bring a little bit of the Eastern Hemisphere into your household with these pancakes made of mung beans and kim chee.
Nothing is better than a warm pumpkin soup at your Thanksgiving menu.
The steak was marinated overnight with the wet paste, which not only added tons of flavour to the steak, but also softened up the meat. It didn't take long to grill it. Then we just simply let it rest for about 10 minutes, which is the crucial part of cooking any meat. This step allows meat to rest, and lock all the juice inside the meat when you slice it.
Pasta with Tuna, Broccoli, and Red Onion recipe
I often make this recipe for my Brother in law. He loves the chat-pata swad in this potatoes. Do try this for your kids as a snack. They will love it.