Breakfasts-&-brunch/3 recipes

This quick and easy quesadillas are loaded with flavor, the cheese is melted beautifully, ozzing out; black bean and corn give the nice flavor and texture. Not only just vegetarians love it, but also a lots of meat lovers go crazy of it!

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Pancakes made with wattleseed and served with riberry confit. Perfect as a breakfast or dessert.

Grandms's Spanakopeta (Spinach Pie) recipe

Salmon with Asparagus Sauce recipe

Classic French Provencal dish usually cooked in a heavy casserole on the stove top or in the oven; would also work well in slow cooker. Use inexpensive stewing beef or oyster blade; it will not be anywhere near as good if you use more expensive cuts of beef.

Buttermilk Bran, Rasin and Walnut Muffins recipe

Make your own bread, you will love the aroma that fills up your entire house during the baking. The bread is delicious and hearty, an ideal breakfast loaf.

Try something new for breakfast with this scrumptious dish that will change your french toast forever!