Basil/2 recipes

Butter-poached shrimp baked in their shells with garlic, rosemary, cayenne, and a full tablespoon of paprika. The shells turn crispy while shrimp stay tender. Serve with crusty bread to soak up the spiced butter.

Another great recipe to cook shrimp. Followed the recipe precisely, and no complain at all. I think I can use this recipe to cook fish as well. Definitely a keeper!

Thursdays at The Dove's Nest means Potpie Day, and our customers start calling early in the morning to reserve one in case we run out before they get seated. Most tell us that it's the best chicken potpie they have ever tasted.

A savory vegetable soup that is made with spaghetti and served with parmesan cheese.

A tasty family staple recipe that is easy to make and beats any jarred sauce.

Bring your garden into your kitchen with this low-fat, delicious pizza your kids will love!

Spicy shrimp kabobs marinated in a sweet-heat glaze of apricot preserves, honey, hot sauce, and fresh herbs. Grilled until just white throughout for tender, juicy results.

Classic homemade lasagne layered with seasoned ground beef, tomato sauce, ricotta, cottage cheese, mozzarella, and Parmesan. A family-sized Italian comfort dish that's worth every minute of the build.

Chicken breast sauteed with garlic, onions, and bell peppers, tossed with thin spaghetti in a quick crushed tomato sauce with basil and oregano. Light, lean, and done in 35 minutes.

Simple and perfectly flavored. This was a wonderful dish. The toppings are so fresh & so tasty.

I like this recipe and so did the family. Good for those who are on a diet!

It is a vegetarian burger, all the vegetables mix very well, tasty and healthy.

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Meatballs without the meat in a tasty rich tomato sauce.

This recipe is SO savory and SO beefy, it can be a meal in itself.

Vegetarian cabbage rolls stuffed with pressed tofu, brown rice, and nuts, seasoned with herbs and spices, then baked in a tomato-sauerkraut sauce until tender.