7,012 BARLEY MALT SYRUP/2 recipes
his is a concentrated, liquid coffee easily found in Ireland, but probably not in the States. I would dissolve 2 T of a good instant coffee in an equivalent amount of water, and use that.
Simply delicious dish.
This is a family favorite of ours at Christmas.
Adolph Frey owns one of the few Michelin-rated 2-star restaurants in Germany. He made this dish at the lodge for Carl's birthday celebration one year. Quenelles are poached fish and egg mounds traditionally made with pike.
From Nedra, she sent us this recipe, and she said, this is the most fantastic pie ever. This was back in the 40s. I have it in my cookbook "scraps from the emperors' table" anything left over from napoleons table had to bE good; enjoy aunt almas hershey pie. Thanks to share this wonderful recipe with us.
Sweet, rich and delicious...a decadent ending to a light meal or, just as a snack. The kiddies will love these.
Broccoli with Sun-Dried Tomatoes Over Pasta recipe
This vinegar is different from the normal vinegar we use everyday, it adds a lot more flavor into your dish.