Poultry/6 recipes

Super simple cabbage soup chinese style from the San Francisco Chronicle.

This is a tangy marinade, containing equal amounts of lemon juice and oil, and is good for rich meats like chicken thighs. It can be used for chicken breasts too, but their skin should be on for additional protection during grilling or broiling. Thyme gives this marinade a flavor loved in France, but you can substitute oregano for an Italian or Greek accent, or mint or cilantro for a Lebanese touch.

Everyone loves chicken soup so try this quick and easy recipe that can get rid of a cold in no time!

This succulent dish is easy to make and tastes wonderful with rice, toast or buttered noodles.