Search
by Ingredient

Fudge sauce/100 recipes

by ingredients, cooking time, nutrition facts, collections

11,518 FUDGE SAUCE/100 recipes

placeholder
Quick Rémoulade (Creole Tartar Sauce)

Wonderful on crab cakes this multi-dimensional sauce can be served with all manner of fish dishes.

placeholder
Crispy Beef in Chili Sauce

Crispy, spicy and full of flavor.

placeholder
Chinese Noodles with Peanut Sauce

Chicken with thin noodles in a Asian inspired peanut sauce.

placeholder
Bob's New Orleans Green Gumbo Beaucoup

This is an authentic family recipe that my mother taught me in 1950 in New Orleans. It makes a great dinner party main dish. Like chinese food, it is long on chopping and assembling, but goes together and cooks rather quickly.

placeholder
Bob's Barbecue Sauce

Bob's Barbecue Sauce recipe

placeholder
Pace Guacamole

Pace Guacamole recipe

placeholder
Booyah for 100 people

Booya or booyah is popular the twin cities of Minneapolis and St. Paul in Minnesota, and in Northeast Wisconsin. The dish is said to have originally consisted of mostly turtle meat and cabbage, although such things as chicken and oxtails and rutabagas and potatoes have always had a prominent role. The term seems to have first appeared in print in the 1880s.