Duck breast/4 recipes

Veal Scallopini recipe

Veal and asparagus, simply prepared with the French classic Bearnaise sauce.

This delicious chicken pot pie is packed with flavour. Warm, and comfy! A perfect dinner on a cold winter day, and it is also a delicious way to use up your leftover chicken.

This easy to prepare dish is so delicious and filling. It's a perfect dinner for busy weekdays.

This scrumptious side dish is made with ghee, potatoes, green peas and a bit of garam marsala.