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4,497 BASIL/3 recipes

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Punjabi-Style Garam Masala

A little of this warm, spicy blend goes a long way. Coming from North India, where meat is eaten more frequently than in the South, it is the kind of masala that's popular as an accompaniment for almost any meat dish, as a condiment or in the sauce.

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Corned Beef Brisket with Vegetables & Horseradish Sauce

Corned Beef Brisket with Vegetables and Horseradish Sauce recipe

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Penne Pasta In Vodka Sauce

The victual of choice to be served with vodka is of course caviar but other kinds of seafood and various salty morsels are also good choices.

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Corn And Broccoli Calzones

These calzones are very healthy, some kinds of vegetables, very light and savory.

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Marinated Feta with Toasted Pita Triangles

Mediterranean style marinated feta cheese and toasted-spiced pita bread triangles are a great pair, delicious and tasty appetizer. Or they can be served as a main course.

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Granny's Perfect Apple Pie

Sweet and tart with the perfect flake-to-crunch ratio. It's all about the butter pats.