Pork meatloaf/6 recipes

A white meat based sausage made in Europe and Britain, wherever blood sausage (black pudding) tends to be made. It is usually associated with Christmas time in France. The traditional Boudin Blanc in France dates back to the middle-ages. White puddings are also traditional in Spain, Ireland and some parts of Britain.

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Pasta with Peas Asparagus Butter Lettuce and Prosciutto recipe

Alice's Minestrone Soup recipe

Capital Punishment Chili recipe

Variation: Peas, hard-cooked eggs, artichoke hearts, olives, pimientos or many other foods may be used in place of the mushrooms. Swiss, Muenster, Monterey Jack, Tilsit. Mozzarella or any other cheese may be substituted for the Cheddar cheese.

Surprise your spareribs with this simple recipe that uses pickling spices and prepared mustard.

Maine Fish Chowder recipe