Shrimp-crab-fondue/40 recipes

Spaghetti and Crabmeat #9 recipe

Seafood Thermidor recipe

this soup can be made into a more complete meal by adding slices of cooked lobster or shrimp

Unlike meat stock, vegetable stock doesn't benefit from hours of cooking. After about 40 minutes of simmering, the vegetables have yielded all of their flavor.

I got this recipe out of McCall’s magazine about 35 – 40 yrs ago from the pages of the McCall’s Cooking School and have made it a number of times since.